We are happy to report that Remi (Remy von Moosbach-Zuzelek) from Utah recovered his first mule buck of the season. Justin Richins sent us a really nice e-mail with a quote from his client (slightly edited):
"Anyway, Justin, thank you so much for interrupting your day to help me. I am leaving donation for all you do with Remy. Please buy him a big standing prime rib bone-in roast, cook it rare and hand it to him for me! Or eat if for dinner with your family and just throw Remy a bone. As I said to you earlier in the sagebrush, this outfit you guys are running, from the people, to the lodge, to the guides to this amazing ranch….is absolutely the best I have ever seen, and I have seen some great ones. Keep up the great work until I get back."
"It took Remi about 1 min to lock on, then its was an easy short track for the liver/stomach shot mule deer. We ran the trail during the 85 degree heat of the day around 4 pm and the deer was shot early in the morning. We had a little heavy cross wind and when Remi picked his head up high in the air I knew the dead buck was close."
Justin's website:
www.thehuntingcompany.com
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